My grandmother on my mother's side is the best cook in the world, having spent over half her life cooking for her family. She taught her how to cook her best Mexican recipes before I got married. These recipes include beans, frijoles refritos, chorizo, and enchiladas, which are my favorite Mexican dish. The recipe is so tasty that I rarely order enchilladas at restaurants as I know I have the best recipe at home. If you can't find Mexican beans, use canned frijole refrito for added flavor.