From Frank's to Cholula, McCormick's decade of deals sets stage for bold Unilever move
By Savyata Mishra
Published on March 20, 2026.
Spic maker McCormick has been a prolific acquirer, acquiring brands such as Frank's RedHot and French's mustard in the past decade. The company's next step is to expand its global presence with Unilever's food business, which includes Hellmann's mayonnaise and Norwegan's Mayonnaise. The deal, which will require financial support, could significantly expand McCormick's global reach. McCormick, which has a $14.5 billion market capitalisation, has shown interest in expanding its emerging market exposure and expanding its category reach. The question is whether McCormick can repeat these successes with more global brands.
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