Boulder's food scene is on the rise this week, with notable developments including a new concept from Blackbelly chef Hosea Rosenberg and a potential replacement for Mustard's Last Stand. The future of Mustard’s Last Stand is uncertain as its home of 50 years is set to be razed as part of the Civic Area project. Meanwhile, Wellness Counter, a new Japanese restaurant from the couple behind Wellness Sushi, will open in early May. The Food Is Art fundraiser aims to provide 400,000 meals for families in Boulder and Broomfield counties.