It is National Artichoke Day, with restaurants across New Orleans offering various types of dishes. These include fried artichoke hearts at Two Tony's with Creole horseradish sauce and fried artagnos with marinara at Deanie's. However, since I'm allergic to bell peppers, I can't eat most stuffed artichokes. Other notable dishes include shrimp and artichwhewhewheels at Tujague's and seafood at Kingfish.